Carolines Chocolate Mixed Berry Smoothie Recipe

I decided to shake up my morning by tossing frozen mixed berries, a sliced banana, some greek yogurt, and chocolate almond milk together with cocoa powder and a little protein, and honestly, this smoothie turned out super refreshing and kinda addictive.

I like my Carolines Chocolate Mixed Berry Smoothie cause it combines frozen berries, ripe banana, and Greek yogurt with chocolate almond milk. I think the cocoa powder and a scoop of protein powder create a tasty, nutritious blend.

It gives you antioxidants and protein, making it a smart choice.

Ingredients

• Berries burst with fiber and antioxidants, aiding digestion while contributing a tangy sweetness.
• Banana lends natural creaminess and sweetness, packed with potassium and essential carbohydrates for energy.
• Greek yogurt offers creaminess, protein and probiotics to support gut health and satiety.
• Chocolate almond milk offers creamy dairy-free texture, a hint of cocoa along with healthy fats.
• Cocoa powder intensifies the chocolate flavor while supplying antioxidants without added sugars.
• Honey or maple syrup naturally sweetens the blend, balancing tart berries with a smooth finish.
• Ice cubes chill the smoothie quickly, blending ingredients for a refreshingly cool taste.

Ingredient Quantities

• 1 cup frozen mixed berries (blueberries, raspberries, and strawberries)
• 1 ripe banana, sliced
• 1/2 cup plain Greek yogurt
• 1 cup chocolate almond milk
• 1 tbsp unsweetened cocoa powder
• 1 scoop chocolate protein powder (optional if u like extra protein)
• 1 tbsp honey or maple syrup for sweetness
• 1/2 cup ice cubes

How to Make this

1. Toss 1 cup of frozen mixed berries and 1 sliced ripe banana into your blender.

2. Add 1/2 cup of plain Greek yogurt and pour in 1 cup of chocolate almond milk.

3. Mix in 1 tbsp of unsweetened cocoa powder and add your scoop of chocolate protein powder if you are into extra protein.

4. Sweeten it up with 1 tbsp of honey or maple syrup.

5. Drop in 1/2 cup of ice cubes to chill it all down.

6. Blend everything on high until smooth and creamy.

7. Give it a taste and if you need more sweetness, add a little more honey or syrup, then blend again.

8. Pour into your fave glass, then enjoy your delicious Carolines Chocolate Mixed Berry Smoothie!

Equipment Needed

1. A blender to mix all the ingredients
2. Measuring cups to measure out 1 cup, 1/2 cup etc.
3. Measuring spoons for the 1 tbsp measurements
4. A knife and cutting board for slicing the banana (if it’s not already sliced)
5. Your favorite glass for serving the smoothie

FAQ

• What if I don’t have chocolate almond milk? You can use regular almond milk and just mix in extra cocoa powder to get that chocolatey kick. It’s not perfect but it’ll still taste good.
• Can I use fresh berries instead of frozen? Yup, you can definitely use fresh berries. Just add a few extra ice cubes if u feel like you need that smooth, icy texture.
• Is the chocolate protein powder really necessary? No, it’s totally optional. If you want extra protein go ahead, but if not, your smoothie will still be delicious without it.
• Can I swap the Greek yogurt for something else? Sure, if you dont like the taste or need a dairy-free option, you can use a plant based yogurt as a replacement, just be ready for a slightly different flavor.
• How do I adjust if I want a thinner smoothie? If your smoothie comes out too thick, just add a bit more almond milk and blend again until you like it.

Carolines Chocolate Mixed Berry Smoothie Recipe Substitutions and Variations

• If you don’t have plain Greek yogurt, try using regular plain yogurt or even coconut yogurt which gives it a nice tangy twist
• In place of chocolate almond milk, you can mix regular almond milk with an extra pinch of cocoa powder to get that rich chocolate flavor
• If you want to skip the honey or maple syrup, agave nectar works just fine and it blends really well in smoothies
• When it comes to the frozen mixed berries, you can substitute with just one type like only blueberries or even add cherries if that’s what you have on hand

Pro Tips

1. Pro Tip: If you want your smoothie to be extra thick and creamy, try freezing the banana ahead of time along with the berries. It helps the blend be more smooth and eliminates too much extra wateriness.

2. Pro Tip: Use a high powered blender if you have one. It makes a big difference when you’re trying to crush up ice and frozen fruits to get that perfect texture.

3. Pro Tip: Always taste your smoothie before serving. If its not sweet enough for your taste, don’t be shy to add a bit more honey or maple syrup and blend again for a little extra flavor kick.

4. Pro Tip: For an even richer chocolate flavor, a tiny pinch of salt can really boost the cocoa taste. Just sprinkle a little and mix it in.

Here’s the recipe written out like a friend might explain it:

First, toss one cup of frozen mixed berries and a sliced ripe banana into your blender. Then add half a cup of plain Greek yogurt and one cup of chocolate almond milk. Next, mix in one tablespoon of unsweetened cocoa powder and if youre into extra protein, add a scoop of chocolate protein powder. Sweeten it up with one tablespoon of honey or maple syrup. For that icy, chilled texture, drop in a half cup of ice cubes. Now blend everything on high until its totally smooth and creamy. Give it a taste and if you need a bit more sweetness, go ahead and add more honey or syrup then blend again. Finally, pour it into your favorite glass and enjoy your delicious Carolines Chocolate Mixed Berry Smoothie!