Snowman Rice Krispie Treats Recipe
I absolutely love this recipe because it’s a fun, nostalgic twist on classic Rice Krispies treats that lets my creativity shine. Plus, assembling these adorable snowman treats with all the cute decorations brings out my inner child and makes for a perfect festive activity!
Snowman Rice Krispie Treats are the perfect blend of creativity and deliciousness. They can’t be anything but wonderful when the base of the treat is unsalted, butter-melted, and mini marshmallows that swirl with the flavor of vanilla extract and Rice Krispies cereal.
We bring our snowmen to life with decorative icing, chocolate chips, and M&M’s. We give them arms with pretzel sticks.
Ingredients
Butter (Unsalted): Adds richness and flavor while smoothing mixture.
Mini marshmallows supply sweetness and a gooey texture; they’re the principal binder.
Cereal Rice Krispies: Crisp texture, source of carbohydrates.
Vanilla Extract: Boosts flavor with delicate, sweet scent.
Pens for Icing That Is Decorative: Sweet, colorful decoration for creativity.
Mini chocolate chips provide sweetness and add a chocolate flavor.
Pretzel Sticks: Supplies a crunchy, salty contrast and, in our case, a leg structure.
Orange Candy: Snowman noses need pops of color and sweetness.
Ingredient Quantities
- 3 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1/2 teaspoon vanilla extract (optional)
- Decorative icing pens
- Mini chocolate chips or candy eyes
- M&M’s or small candies for buttons
- Pretzel sticks for arms
- Orange candy for nose
Instructions
1. In a large saucepan, over low heat, melt the butter.
2. Add the mini marshmallows to the melted butter and stir continuously until fully melted and smooth.
3. Take the saucepan off the heat and stir in the vanilla extract, if you are using any.
4. Slowly introduce the Rice Krispies cereal to the melted marshmallow mixture, mixing until the cereal is completely covered.
5. Allow the combination to cool a bit, until it is comfortable to touch, but not so much that it sets.
6. Lightly butter your hands, and shape the mixture into the small, medium, and large balls needed to form the snowman’s body and head.
7. Place the balls in order of size, from largest to smallest, to form snowmen on waxed paper or a greased surface.
8. Mini chocolate chips or candy eyes can be pressed into the heads for eyes, and orange candies can be used for noses.
9. Use decorative icing pens to draw on the mouths and any other added details, like scarves.
10. Put pretzel sticks into the sides of the balls to create the arms. Use M&M’s or small candies to add buttons down the front of the snowman.
Equipment Needed
1. Large saucepan
2. Wooden spoon or heat-resistant spatula
3. Measuring spoons
4. Waxed paper or greased surface
5. Small bowl (for light buttering of hands)
6. Icing pens
FAQ
- Q: Can I use regular marshmallows instead of mini marshmallows?A: Yes, you can use standard marshmallows. Just make sure to measure out 10 oz and chop them into smaller pieces so they melt more easily.
- Q: How do I prevent the Rice Krispie mixture from sticking to my hands?A: Before you shape the treats, lightly butter your hands or rub a small amount of cooking oil on them.
- Q: Can I make these treats ahead of time?Q: Can these be made in advance?
A: Yes, you can make them a day in advance. Store them in an airtight container at room temperature to keep them fresh.
- Q: What can I use if I don’t have decorative icing pens?B: The snowmen can be decorated with melted chocolate, colored icing, or even a small piping bag with a fine tip.
- Q: Is vanilla extract necessary in this recipe?A: No, it is not required. It does add a slightly flavor, but the goodies will taste swell without it.
- Q: How should I attach the snowman decorations?A: Put the decor onto the Rice Krispies treats while they are still warm. That way, they’ll keep the decor on even better.
Substitutions and Variations
In place of unsalted butter: use salted butter or coconut oil.
Rather than utilizing mini marshmallows, one can use marshmallows of the regular variety or employ marshmallow fluff.
Substitutes for Rice Krispies cereal: any puffed rice cereal, or cornflakes.
Use melted chocolate or colored frosting instead of icing pens that are used for decoration.
Substituting mini chocolate chips: for eyes, use raisins or currants.
Pro Tips
1. Use Fresh Marshmallows: Ensure that your marshmallows are fresh for optimal melting and a smoother consistency. Stale marshmallows won’t melt as well and will affect the texture.
2. Low Heat for Melting: Always melt the butter and marshmallows over low heat to prevent burning and ensure a smooth, non-grainy texture.
3. Mix Quickly and Evenly: Once you add the Rice Krispies, mix quickly and thoroughly to coat all the cereal evenly before the marshmallow mixture starts to set.
4. Butter Your Hands Generously: To shape the snowman balls without sticking, generously butter your hands or use a bit of cooking spray. This will help you form smooth, well-defined shapes.
5. Decorating Tip: Allow the shaped Rice Krispie snowmen to cool slightly before adding decorations to ensure they stay in place. If the mixture is too warm, decorations might slide off.
Snowman Rice Krispie Treats Recipe
My favorite Snowman Rice Krispie Treats Recipe
Equipment Needed:
1. Large saucepan
2. Wooden spoon or heat-resistant spatula
3. Measuring spoons
4. Waxed paper or greased surface
5. Small bowl (for light buttering of hands)
6. Icing pens
Ingredients:
- 3 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1/2 teaspoon vanilla extract (optional)
- Decorative icing pens
- Mini chocolate chips or candy eyes
- M&M’s or small candies for buttons
- Pretzel sticks for arms
- Orange candy for nose
Instructions:
1. In a large saucepan, over low heat, melt the butter.
2. Add the mini marshmallows to the melted butter and stir continuously until fully melted and smooth.
3. Take the saucepan off the heat and stir in the vanilla extract, if you are using any.
4. Slowly introduce the Rice Krispies cereal to the melted marshmallow mixture, mixing until the cereal is completely covered.
5. Allow the combination to cool a bit, until it is comfortable to touch, but not so much that it sets.
6. Lightly butter your hands, and shape the mixture into the small, medium, and large balls needed to form the snowman’s body and head.
7. Place the balls in order of size, from largest to smallest, to form snowmen on waxed paper or a greased surface.
8. Mini chocolate chips or candy eyes can be pressed into the heads for eyes, and orange candies can be used for noses.
9. Use decorative icing pens to draw on the mouths and any other added details, like scarves.
10. Put pretzel sticks into the sides of the balls to create the arms. Use M&M’s or small candies to add buttons down the front of the snowman.